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Cost: $125.00 Members OnlyÂ
Edible Succulent Garden
Participants will learn to create a beautiful, totally edible succulent garden using a variety of different ingredients to mimic, soil, sand and rocks. We will top off our beautiful, realistic terrariums with edible, fondant, hand-made succulents using professional techniques and tools. Each participant will take home their delicious creation. All materials and tools provided. Designs and colors may vary.
Minimum of 10 participants required.
Instructor: Staci Dunn
The Cake Lady, aka Staci Dunn, has been creating beautiful custom cakes and delicious gourmet cupcakes for many years. Following her dreams of owning her own business, Staci and her family opened The Cake Lady custom cake shop in April 2013. Since opening, the Cake Lady has appeared on The Food Network twice, has been published in several local, international and cake magazines and won Readers’ Choice and Wedding Wire’s Couples Choice for several years running and even wrote a children’s book, titled The MisAdventures of Sprinkles, The Cupcake Fairy.