Summer Brunch - SOLD OUT
Description: Create a delicious brunch with dishes that reflect the tastes of summer. In this demonstration,Chef Chris Bireley will show you how to give a modern twist to classic brunch favorites. Recipes will be shared and a tasting will follow.
Date/Time: June 28
1:00 - 2:30 pm
Cost: $40 members, $45 non-members
Instructor: Chef Chris Bireley, Osceola Bistro
About the Instructor: Chris Bireley is the owner and executive chef at Osceola Bistro in Vero Beach. His signature fresh, local cooking can also be enjoyed at McKee, where he is the exclusive caterer and proprietor of the Garden Cafe. A native of Vero Beach, Chris creates dishes reflective of his culinary travels. He is a graduate of the culinary arts program at Johnson & Wales University in Charleston, and has held positions in restaurants all over the world, from Napa Valley to northern Italy.
Children's Guide to McKee
McKee Botanical Garden's Children's Guide is now available on-line
Are you interested in booking a tour of McKee Botanical Garden? If so, please contact our Volunteer Coordinator, Ro vanDright at 772-794-0601 ext. 113 or by email email@example.com.
Remember, your tour is not confirmed until we have received your deposit and you have spoken with our Volunteer Coordinator.